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基本信息
- 泰妙菌素
- Tiamulin
- Light brown to brown Oily Liquid
- -20°C, 3 years; 2-8°C, 2 years.
生物活性
Tiamulin (Thiamutilin) is a diterpenic antibiotic that is widely used in pigs and poultry for the control of infectious diseases. Tiamulin is effectively used in the study of airsacculitis, which is primarily caused by Mycoplasma spp[1].
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